Learn from the Best of the Best! While our guest pitmaster Bryan Furman of B's Cracklin' BBQ prepares for the upcoming Pig Pickin' & Oyster Roast event, you will learn techniques and get to taste a preview of what's to come. This is a limited class size event.
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Earlier Event: February 20Alexander’s A Lowcountry Supper: A Five-Course Prix Fixe Dinner with Executive Chef Sean Carroll
Later Event: February 21James Beard Foundation's Celebrity Chef Tour - SOLD OUT